
eat
$10 blankets available for sale to keep our loyal guests warm. Ask server for details
SMALL PLATES
CLUNY BOULANGERIE BREAD BASKET
baguette, sourdough boule, confit garlic focaccia, ten grain boule, black olive & roasted garlic butter
NIÇOISE TARTARE
chinook salmon, black olive, haricot vert, cured egg yolk, horseradish, tomato cracker
- gluten free
BLACK ANGUS BEEF TARTARE
with the works, crisp cluny baguette
OYSTERS
chef’s selection of oysters cucumber mignonette, meyer lemon mignonette
- gluten free
- OYSTERS 6 $24.00
- OYSTERS 12 $48.00
THE CLUNY FRENCH ONION SOUP
melted gruyère, glazed onion, rich beef broth
COQ AU VIN POUTINE TO SHARE
red wine braised chicken, sautéed mushroom and bacon, quebec cheese curds
CLUNY CAESAR
pecan praline, parmesan, artisan romaine, white anchovy, soft poached egg, caesar vinaigrette (contains nuts)
- gluten free
BAYOU BITES
andouille sausage, gruyère, creole dip
CHEESE BOARD
selection of four cheeses served with lavash, ontario honey, seasonal fruit & housemade preserves
- vegetarian
CRISP SESAME-CRUSTED ASPARAGUS
spicy yogurt dipping sauce
- vegetarian
MUSHROOM TARTINE
porcini duxelles, wild mushroom, sunchoke, black truffle, watercress
- vegetarian
LARGE PLATES
CHICKEN CHOP SALAD
yogurt and lime marinated chicken, kale, baby gem, goat kefir, red quinoa, pomegranate & herb vinaigrette
- gluten free
SEAFOOD SHORE LUNCH
fried whitefish, shrimp, frites, tartar sauce, lemon garlic aioli
- gluten free
VEGAN "MERGUEZ" TARTINE
charred eggplant, farro merguez, spiced chickpea salad
- vegan
FLAKY BEEF DIP
braised beef shortrib, flaky onion loaf, horseradish aioli, cluny mustard, green tomato, gruyère, jus
MADAME DUCK
confit duck leg, comté, truffled mornay sauce, fried duck egg, frites
YELLOWFIN TUNA CROISSANT
lime salt crusted tuna loin, radish, avocado, apple, celery, walnut, sheldon creek yogurt, endive salad, frites (contains nuts)
CHINOOK SALMON PILAF
puffed wild rice pilaf, fresh peas, wild mushrooms, english pea foam, truffled crème fraîche
- gluten free
GRILLED MONKFISH
berbere spiced monkfish loin, israeli couscous, marcona almond, grapefruit, citrus and fermented chili
TWICE BAKED SWEET PEA & RICOTTA SOUFFLÉ
roasted ricotta, garden peas, sugar snaps, and basil oil
GRILLED VADOUVAN CHICKEN
du puy lentils, dried apricots, golden raisins, crème fraîche raita, cucumber & herb salad
- gluten free
STEAK FRITES
8oz FLAT IRON
served with frites, lemon garlic aioli, demi-glace, and café de paris butter
- gluten free
7oz TENDERLOIN
served with frites, lemon garlic aioli, demi-glace, and café de paris butter
- gluten free
DESSERTS
CREPES FLAMBÉES
cassis marshmallow, crème anglaise, black currant compote, pistachio nougatine, salted honey
LE COCONUT
chocolate shell, coconut crème, exotic fruit compote, coconut snow
FINISH THE FRENCH WAY
espresso based coffee of your choice, housemade macaron, your choice of digestif
- gluten free
- FINISH THE FRENCH WAY Armagnac De Montal VSOP $13.00
- FINISH THE FRENCH WAY Hennessy VS $13.00
BITTERSWEET TRUFFLE BAR
caramelized cocoa nibs, marshmallow, raspberry coulis
- gluten free
THE BAKER'S SAMPLING
try a sampling of our baker's sweet temptations (contains nuts)
- vegetarian
TART AU CITRON
rolled oat crumble, yuzu caramel
- vegetarian
ASSORTED MACARONS
chef's choice served with seasonal fruit (contains nuts)
- gluten free
- vegetarian
DAILY ICE CREAM OR SORBET
turned fresh daily (contains nuts)
- gluten free
BRUNCH
brunch items are available saturday 12pm-9pm and sunday 11am - 8pm in addition to regular menus.
START THE FRENCH WAY
americano with 1 oz amaretto, frangelico chantilly, served with a housemade mini pastry
- gluten free
COCONUT PARFAIT
coconut yogurt, chia pudding, preserved cherries, fruit salad, hemp seed granola
- gluten free
- vegan
HOT SMOKED TROUT RILLETTES
crème fraîche, chive, tarragon, cluny mustard, sliced baguette
BAKED VANILLA & CHOCOLATE FRENCH TOAST
macerated berries, pickled strawberries, caramelized hazelnuts, chantilly cream (contains nuts)
- vegetarian
THE FARMHOUSE BREAKY
merguez, bacon, molasses baked beans, grilled tomato, two fried eggs, grilled sourdough, breakfast potatoes
3 CHEESE OMELETTE
cheddar, brie, gruyère, romaine wedge salad & house ranch
- gluten free
- vegetarian
OMELETTE DU JOUR
leeks, tomato, anaheim chilli, brie served with frites
SHORT RIB HASH
braised beef short rib, jalapenos, roasted red peppers, mushroom, cherry tomatoes, fried fingerling potatoes, grilled sourdough and two fried eggs
- gluten free
NIÇOISE BENNY
oceanwise albacore tuna, marinated tomatoes, black olive, citrus hollandaise, hericot vert, wedge salad
TAKE CLUNY HOME
three of cluny's famous pastries and a house made artisanal jam, packaged for you to take home and enjoy