Brasserie
Monday to Wednesday | 12:00 pm - 9:00 pm. Thursday & Friday | 12:00 pm - 4:00 pm
Small Plates
THE CLUNY FRENCH ONION SOUP
Glazed onions, rich beef broth, thyme, Gruyère
$19.90
TRUFFLE FRITES
Brown butter, truffle, lemon, black pepper, fleur de sel
- gluten free
- vegetarian
$18.90
PARISIENNE POUTINE
Parisienne potatoes, cheese curds, chicken gravy, crispy chicken skin, chives
$17.90
BRASSERIE CAESAR
Sourdough croutons, pancetta, garlic–anchovy vinaigrette, Grana Padano
$18.90
Large Plates
All sandwich options come with frites | Change to salad $2 | Upgrade to truffle frites $6
SMASHED “FRENCH DIP”
Ground chuck and brisket, Gruyère singles, onion, iceberg, horseradish aioli, sesame seed bun
$23.90
CROQUE MONSIEUR
Ham, Gruyère, Mornay sauce, pickled shallots
$19.90 - As Is
$4.00 - Add a poached egg
TOASTED HAM AND BRIE BAGUETTE
Brie, Jambon de Paris, baguette, truffle oil
$18.90
BEEF BOURGUIGNON
Cremini mushrooms, puff pastry, crème fraîche, chives
$24.90
AVOCADO TOAST
Sunflower seeds, everything spice, pickled red onion, radish, poached eggs, sourdough
- vegetarian
$18.90
PISSALADIÈRE
Caramelized onion, spanish anchovy, Niçoise olives
$17.90
TROUT ALMONDINE
Haricots verts, beurre noisette, lemon, toasted almonds
- gluten free
- contains nuts
$25.90
STEAK FRITES
Pan-seared 6 oz flat iron, peppercorn jus, Cluny frites
- gluten free
$28.90
Dessert
CHOCOLATE GANACHE
Seasonal fruit, caramelized cocoa nib, chantilly
- gluten free
- vegetarian
$12.25
VANILLA CRÈME BRÛLÉE
Vanilla crème anglaise, shortbread, saskatoon berry
- gluten free
- vegetarian
$11.50
DAILY ICE CREAM/ SORBET
Made fresh in house (May contain nuts)
- gluten free
- vegetarian
$6.25
